American Steak & Seafood and Mexican Cuisine Passport (Let's Eat Out!) @ richardeward.com

American Steak & Seafood and Mexican Cuisine Passport (Let's Eat Out!)
by Kim Koeller, Robert La France
from R & R Publishing, LLC

Features:

• Illustrated

Customer Reviews:

• Avg. Customer Rating: 3.0 / 5.0

• Worthless
  I purchased this book from the point of view of someone who cannot tolerate wheat gluten in my food. Unfortunately, I found this book to be completely worthless. As you can imagine, steak, potatoes and vegetables simply don't contain wheat gluten. If you are ordering onion rings, the batter may or may not contain wheat gluten so the book suggests asking the waiter. Few employees have read the ingredient list on the bag of batter or any other pre mixed ingredients.
  The book recommends asking the waiter... more info

• Perfect for those with food allergies / specialized diets!
  This book is the size of a passport and very organized and well written. The American Steak & Seafood and Mexican Cuisine Passport is perfect for making choices while traveling, or while dining at your favorite local restaurant.
  This guide is extremely to use. It provides sample menus that you'd see at typical Steak & Seafood and Mexican restaurants. Then you are provided with descriptions of each dish and how it is prepared and the ingredients used. From there you are provided with specific... more info

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