Chicago Metallic Professional Nonstick 1-Pound Loaf Pan @ richardeward.com

Chicago Metallic Professional Nonstick 1-Pound Loaf Pan
from Chicago Metallic

Features:

• Heavyweight steel construction
• Nonstick SilverStone finish
• 8-1/2 by 4-1/2 by 2-1/2 inches
• Dishwasher-safe, clean with nylon pad

Customer Reviews:

• Avg. Customer Rating: 5.0 / 5.0

• Fabulous product!
  Love them! They cook perfectly, wash beautifully and are just sooo well made. They could charge more and I'd buy them all over again.

• My favorite bread pan!
  I've owned it all, from department store pans, to stoneware and this is my favorite bread pan! I bought it on the recommendation of my most used "healthy" cookbook. When baking with whole grain flour (no white flour mixed in), your bread doesn't develop as much gluten as white flour and tends to fall in a wider bread pan. This pan is a good 1" narrower than the average bread pan size and it works absolutely fabulous with whole grain bread.
  This pan has a strong, sturdy construction and a great nonstick... more info

• Good pan for breads
  I bake a lot and love this pan for baking loaves that require 8x4 pan. It produces nice crusty breads. However, because of the pan's folded metal construction, not unlike the Commercial Calphalon pans, crusts get stuck in the corners and are hard to clean. It is otherwise a most excellent bread loaf pan.

• High quality
  This is the best bread pan I've ever used. It is not too dark or too light, so it promotes perfect browning. It is heavy duty. It will not rust. I have used many pans over the years and eventually they rust.

  I highly recommend this pan. It will be the last one you ever buy.

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