All-Clad Stainless 8-Quart Stockpot @ richardeward.com

All-Clad Stainless 8-Quart Stockpot
from All-Clad

Features:

• 8-quart pot for simmering stocks, soups, and poaching poultry
• Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
• Comfortable lid and stay-cool pot handles riveted for strength
• Dishwasher-safe, but hand-washing recommended

Customer Reviews:

• Avg. Customer Rating: 5.0 / 5.0

• My All-Clad Gift
  Watch Video Here: http://www.amazon.com/review/R26JZCXD1X318O

• ALL-CLAD can't be beat!
  All-Clad is the very best and most of their pans are compatible with Induction cooking I had the 6qt so I ordered all the larger pieces that had the aluminum core. I never like to cook in the exact size pan. I like to have ample extra room in the pan. I think the other is a 12 qt. and I have the steam insert that fits all those pans.

• Do You Have to Spend Big Money for a Big Pot?
  OK, I am cheating here a bit by cutting and pasting a recent equipment review by the magazine Cook's Illustrated/PBS show America's Test Kitchen. This is a long review, so if you want to cut to the chase, just scroll to the last paragraph before the listing of the individual reviews.
  Here in the test kitchen, we have 15 stockpots of varying sizes, and we use them often. Most home kitchens, however, have room for a single stockpot, so it must handle a variety of big jobs-from steaming lobsters and... more info

• Fits my needs to a Tee! Buy It!
  I got this pot to replace an old 5 quart teflon lined aluminum pot of similar shape but with plastic handles, which kept it from the oven without extraordinary measures. The old pot simply did not heat up very quickly or evenly and it's dark interior made it more difficult to see what was going on with braises or pasta cooking.
  So, I was often lugging out my 8 quart Le Creuset dutch oven when the smaller lighter pot would be the perfect size, but for the plastic handles.
  I have used it a few times... more info

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