Joyce Chen Saladacco Spiral Slicer, White @ richardeward.com

Joyce Chen Saladacco Spiral Slicer, White
from Joyce Chen

Features:

• Spiral food slicer; great for garnishes or Asian salads
• Quickly creates spiral strands, ribbons, or slices
• Durable plastic construction; stainless-steel blades; 2 slicing variations
• Clear plastic catch tray; simple clean-up; handle keeps hands away from cutting surface

Customer Reviews:

• Avg. Customer Rating: 3.5 / 5.0

• Nice idea but seems to be lacking in quality control
  I had to send my saladacco back because the parts didn't fit properly together for it to be functional. After reading other reviews, I decided it wasn't worth trying to get another.

• Useless
  The Joyce Chen spiral slicer is useless. It worked great for a week, cutting zuchini, onions, carrots, potatoes, and any other solid vegetable. After week 1, the handle spun around, while the food sat motionless. I'll stick to my Cutco knives.

• Great Product
  We first bought this product to make raw zucchini angel hair pasta and other raw food dishes! It works great for that and many other things. We use it to make great spiral carrots and cucumber for salads and much more. Clean up is not bad but you do have to be careful because the blade is sharp. Highly recommended!

• Spiral slicer thin on range of use
  I think the idea of this product is better than the reality. It DOES do a great job of spiral-cutting hard veggies - zucchini and potatoes, in particular. It does not do well, in my experience, with onions, eggplant, carrots (hard but wrong shape). So, I am disappointed in the range of vegetables with which it can be used. It does clean easily - a definite plus. It also takes a fair amount of "elbow grease" to make it work -- but I rather like that. (Although, if you're doing spiral hash browns for 10... more info

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