Joyce Chen Sushi Knife @ richardeward.com

Joyce Chen Sushi Knife
from Joyce Chen

Features:

• Knife based on traditional Japanese cutlery
• Precision ground, high carbon steel blade
• Traditional Ho wood handle
• Gift Boxed

Customer Reviews:

• Avg. Customer Rating: 5.0 / 5.0

• Good Quality for the Price.
  Didn't have great expectation since the price range for Sushi knives is pretty wide. For a novice sushi maker like me, this is plenty good. The blade is well-crafted and the bamboo handle is nice. It would have been nice to have a scabbard for it but I just replaced one of the rarely-used knives in my knife block.

• Off with their heads!
  I like high quality knives, and I already have a complete set of Henkels, so it was hard for me to justify getting a knife just to cut sushi rolls. But, I wanted to try using a traditional Japanese knife that is ground on only one side as this one is. Note that this one is ground for right-hand use, though I'm fairly certain it will still cut just as well when used left-handed.
  It is great for lopping off the little sushi roll ends and turning them into bite-sized snacks without squishing the roll. Fun... more info

• Excellent price, great performance
  Works way better than I expected. We haven't used it a ton, but I'm completely happy with what I received.

• good value
  Price to quality ratio is exellent.It is not the top knife but if you are not professional cook you probably won't need much better then this well made knife

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