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Cooking Without Fat,:: A Healthy Eating Guide with More Than 100 Delicious, High-Energy Rec
from Villard
Customer Review:
lots of great, simple recipes are included, with nutritional info for each. the honey-dijon chicken is our favorite; the recipes use regular ingredients in novel ways so one doesn't miss the texture added by fats. i hope the publisher re-issues this - we need more cookbooks like this.
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Customer Rating:
5.0 / 5.0
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