Customer Review: This is a great book and I love it, but I've found some errors, I believe, in the sausage recipes. They often say to use 2-3 tablespoons of salt for 5 lb of meat. If one tablespoon is 3 teaspoons, that is 6-9 teaspoons. Most of the recipes I've seen elsewhere call for just one teaspoon of salt per... more info
Customer Review: John Le Carre can put into a 223 page book what some authors today need 600 pages to tell. He is not just a master with the dialogue, but with the mood, setting and gives you a complete rundown of the politics in that small number of pages. There is no need for me to give you a rundown of the... more info
