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The Omnivore's Dilemma: A Natural History of Four Meals
from Penguin

Customer Review:

I am going to write a review here that I am sure that will get pummeled and give me nothing but nasty comments and a billion negative votes. So let me say some good things first. Pollan is a gifted writer, is engaging and entertaining to read. The book and it's premises though are a sure recipe for... more info

Customer Rating:
4.5 / 5.0

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Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
from Harper Perennial

Customer Review:

I should have read reviews of this book before buying it. I've been a member of a local, organic, community supported farm for 2 summers BEFORE I read this book. The first couple of chapters were very hard to get through, and I kept thinking, OK she's going to get into the specifics soon... But they... more info

Customer Rating:
4.5 / 5.0

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Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World
from St. Martin's Griffin

Customer Review:

Im a big fan of this book! My favorite thing about it is the recipes are almost all designed to be one serving. I hate nothing like finding a lowfat/lowcal recipe that is only low fat because the serving is so small you need 4 to fill up. These recipes are made for real people, who are really... more info

Customer Rating:
4.5 / 5.0

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Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food
from Collins Living

Customer Review:

This concept is great to me--love the idea of fortifying foods to make them better. We need more of this in our American diet that largely lacks good nutrients--both for children and adults.
I made the brownies as the first recipe thinking this would be the best place to start. They looked... more info

Customer Rating:
3.5 / 5.0

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Fast Food Nation
from Harper Perennial

Customer Review:

In Eric Schlosser's first devastating book on the malpractices of the fast food industry, he pieces together history, facts, and numerous sources to reveal some disturbing truths about their nature.
Fast Food Nation is less an expose` on how unhealthy junk food is than a look into the... more info

Customer Rating:
4.5 / 5.0

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Cooking, Food &amp; Wine @ richardeward.com

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